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Podcast Rebellion: Neal McCready joins to talk Lane Kiffin and national title game

We have Ole Miss’ No. 1 fan in studio to talk anything and everything CFP and Lane Train.

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College Football Playoff National Championship - Head Coaches News Conference Photo by Don Juan Moore/Getty Images

The publisher of Rebel Grove joins us to talk plenty of Lane Kiffin, new staff, recruiting, hot dogs, and local fare. He also gives his thoughts on how this Tiger on Tiger match-up will shake out tonight.

EDITOR’S NOTE: Derrick Nix’s bio on OleMissSports.com is incredibly inaccurate and we misspoke. He was at Southern Miss and then spent a year with the Atlanta Falcons before coming to Oxford.


If you like New Orleans-inspired cuisine go see Kelly English and his crew in Memphis at Second Line or Restaurant Iris for some fantastic food. And if you like gambling and more good food, go to the Magnolia House in Biloxi’s Harrah’s Gulf Coast. Blackjack, craps, slots, and Southern cooking—what’s not to like?

Also, when you’re in Oxford, go see Greg and the good folks at LB’s Meat Market, the inaugural sponsor of this here podcast. Celebrate with the best protein for your Ole Miss grilling needs. And be sure to tell him RED CUP SENT YA for exclusive deals and promotions!

When you’re looking to stock the cooler for football season, ask for Old Dominick at your local package store. Ask for any of their fantastic products. The Huling Station High Rye Bourbon, the Memphis Toddy, the Memphis Vodka, or the Honeybell Vodka. Go get it off the shelves before it’s gone. They’re located in downtown Memphis, trace their roots back to Italy, and take pride in providing you with a true sip of Memphis.

And also when you’re in the Velvet Ditch, be sure to take a quick trip to Wonderbird Spirits, North Mississippi’s first distillery. It’s an eight minute drive south of Oxford on Old Taylor Road and is the only spot in the Magnolia State for a true grain-to-glass gin experience. And don’t forget to follow them on Instagram!

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