College football is back!!!! This Saturday. It’s back.
Florida and Miami gets things kicked off then Arizona travels to Hawaii for the nightcap. So on this episode we’re back on our degenerate bullshit, picking games against the spread with our general legal gambling counsel, Austin Gray.
- Can Florida overcome offensive line concerns?
- Is the Turnover Chain back?
- Will Kevin Sumlin have a turnaround year?
- How excited are you to watch Hawaii on Facebook all season?
We also talk a little about Ole Miss basketball and the good news it received on Wednesday.
Hell, we’re so excited about Shon Robinson re-classifying and football being back that we didn’t even yell about Ole Miss still not selling alcohol in Vaught-Hemingway Stadium.
If you like New Orleans-inspired cuisine go see Kelly English and his crew in Memphis at Second Line or Restaurant Iris for some fantastic food. And if you like gambling and more good food, go to the Magnolia House in Biloxi’s Harrah’s Gulf Coast. Blackjack, craps, slots, and Southern cooking—what’s not to like?
Also, when you’re in Oxford, go see Greg and the good folks at LB’s Meat Market, the inaugural sponsor of this here podcast. Celebrate with the best protein for your Ole Miss grilling needs. And be sure to tell him RED CUP SENT YA for exclusive deals and promotions!
When you’re looking to stock the cooler for football season, ask for Old Dominick at your local package store. You’ve been waiting and it’s finally here, Huling Station High Rye Bourbon. Go get it off the shelves before it’s gone. They’re located in downtown Memphis, trace their roots back to Italy, and take pride in providing you a true sip of Memphis.
And also when you’re in the Velvet Ditch, be sure to take a quick trip to Wonderbird Spirits, North Mississippi’s first distillery. It’s an eight minute drive south of Oxford on Old Taylor Road and is the only spot in the Magnolia State for a true grain-to-glass gin experience. And don’t forget to follow them on Instagram!