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Ole Miss offense looked horrible against LSU. Our very own film junkie Gray Hardison is here to talk about why Phil Longo’s offense is stuck in neutral and why on Earth they will not let Scottie Phillips eat.
Listen in as we take a deep dive into the offense and what exactly the reason is behind the ineptitude, especially early in ball games.
The last winnable game is here this weekend in Oxford so go see Greg and the good folks at LB’s Meat Market, the inaugural sponsor of this here podcast and the best protein for your Ole Miss grilling needs.
If you like gambling and good food, go see our good friend Kelly English at the Magnolia House in Biloxi’s Harrah’s Gulf Coast. Blackjack, slots, Southern cooking—what’s not to like?
When you’re looking to stock the cooler for football season, ask for Old Dominick at your local package store. You’ve been waiting and it’s finally here, Huling Station High Rye Bourbon. Go get it off the shelves before it’s gone. They’re located in downtown Memphis, trace their roots back to Italy, and take pride in providing you a true sip of Memphis.