Red Cup Cooks

When in the college football doldrums of Summer, we at Red Cup Rebellion fill our days with, among other things, eating. Here's what we're cooking. We hope you enjoy it as much as we do.

Like pigs, pickles, whiskey, Oxford, cooking?

27

Where we try our hand at cooking some of the South's best food.

Red Cup Cooks: Biscuits

17

Another year of sports has come and (luckily) gone. That means it's time for everyone's least favorite summertime RCR series: Red Cup Cooks! We all live, literally, thousands of miles apart now,...

Red Cup Cooks: Paella

4

Another year of sports has come and (luckily) gone. That means it's time for everyone's least favorite summertime RCR series: Red Cup Cooks! Only two cup writers are in the same city now, but...

Red Cup Cooks: Goin' Creole, Y'all

21

If this doesn't look delicious to you, then you're broken. While I'm sure we've all heard the term, I don't think that many of us can actually define "Creole," especially as it relates to cuisine....

Red Cup Cooks: Bacon

15

Another year of sports has come and (luckily) gone. That means it's time for everyone's least favorite summertime RCR series: Red Cup Cooks! Only two cup writers are in the same city now, but we've...

Red Cup Cooks ... Like Momma Used To

4

Red Cup Cooks: This week, we give Momma Hamil a run for her money with chicken and dumplings, mac 'n' cheese, bourbon, and fruit ... stuffed with frosting!

Red Cup Cooks: Volume Three, Chapter One

12

   One of the sobering realities of post-college life is that your friends, once concentrated within reasonable geographic boundaries, tend to disperse themselves all over the damned place, forcing...

Red Cup Cooks: Boigas and Fries

37

One of the sobering realities of post-college life is that your friends, once concentrated within reasonable geographic boundaries, tend to disperse themselves all over the damned place, forcing...

Red Cup Cooks: ¿O RLMENTE?

4

Red Cup Cooks: ¿O RLMENTE? - The guys at Red Cup Rebellion continue their well-organized (in theory) culinary run through a college sports off-season with dishes from south of the border.

Red Cup Cooks: Volume Two, Chapter One

4

One of the sobering realities of post-college life is that your friends, once concentrated within reasonable geographic boundaries, tend to disperse themselves all over the damned place, forcing...

Red Cup Cooks: Didn't I See You at Olive Garden?

3

  One of the sobering realities of post-college life is that your friends, once concentrated within reasonable geographic boundaries, tend to disperse themselves all over the damned place, forcing...

Red Cup Cooks: Pulled Pork And Fixins

6

ED: This is a long one. Bear with us. And, while most of these will see a collaboration of Cuppers working together to achieve a common culinary goal, this one's all Ghost. Behold: We've gone...

Red Cup Cooks: Kibbeh and Bits (of rum in fruit form)

8

Red Cup Cooks: Kibbeh and Bits (of rum in fruit form)

Red Cup Cooks: First Edition

15

One of the sobering realities of post-college life is that your friends, once concentrated within reasonable geographic boundaries, tend to disperse themselves all over the damned place, forcing...

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